Formula Ingredient Deck - Benefits
Of Each Ingredient
Vitamin A (beta carotene)
*
Supports vision health, skin health,
immune health, and increases
antioxidant support (182, 183).
* Supports antioxidant function via
decreased inflammatory cytokines
(inflammation), decreased reactive
oxygen species, and increased
L-glutathione production (master
antioxidant) (182, 183).
* Supports visual health via
increased amounts of plasma vitamin
A in macular (eye) tissues
(182,183).
Vitamin C
*
Supports immune, cardiovascular,
skin, cognitive, fat burning, and
digestive health (97, 98).
* Supports immune health via
increased oxidant, free radical
scavenging, and fueling neutrophilic
(immune cell) activity in chemotaxis,
phagocytosis, and microbial killing
(97,98).
* Supports fat burning by increasing
carnitine biosynthesis (molecule
required for mitochondrial fatty
acid oxidation) (97,98).
* Supports accelerate bone healing
after a fracture, increase type I
collagen synthesis, and reduce
oxidative stress (inflammation)
(98).
Calcium Carbonate
*
Supports bone health, muscle
function, and cardiovascular health
(36,37).
* Regulates processes of bone
resorption, mineralization, and
fracture repair (36,37).
* Increases the effect of physical
exercise on bone mineral acquisition
in the period preceding puberty
(36,37).
* Prevents the development of
preeclampsia (36,37).
Vitamin D
*
Supports exercise performance,
immune health, muscle growth,
optimal bone health, hormonal
health, immune function, increased
sexual health, cardiovascular
health, glucose tolerance, strength,
and positive mood (77,78,79).
* Supports hormonal health via high
amounts of vitamin D receptor (VDR)
activity in hormone based negative
feedback loop reactions (77,78).
Supports cardiovascular health via
improved absorption of calcium,
reduced atherosclerotic activity,
stimulating cardiomyocytes, and
improved vascular health (77,78).
* Supports exercise performance via
reduced exercise associated
inflammation and muscle damage
(77,78).
* Supports sexual health via
increased activity of Vitamin D
receptor activity of testosterone
production (79).
* Supports immune function via
decreases of inflammatory cytokines
and aiding immune cells (77,78).
* Supports joint health via
regulating calcium and phosphorus
and bone remodeling along with other
calcium-regulating actions (77,78).
Vitamin E
*
Supports immune function, cognitive
health, cardiovascular health, and
bone health (204,205,206,207,208)
* Supports immune health via
neutralizing free radicals and
reactive oxygen species, and
increased T lymphocyte-mediated
immune function (204).
* Supports cardiovascular health via
reduced cholesterol (204).
* Supports cognitive function via
reduced oxidative stress,
inflammation, and DNA damage of
neuronal tissues (208).
Vitamin B1 (Thiamine)
*
Supports aerobic energy metabolism
(oxidative phosphorylation), cell
growth, optimal neuronal conduction
(nerve impulses), and cardiovascular
health (94).
* Supports cardiovascular function
and aids as a neuroprotective agent
in individuals with vitamin B-1
deficiencies (94, 95).
Vitamin B2 (Riboflavin)
*
Supports conversion and activation
of other B vitamins, red blood cell
production and serves as a cofactor
for both glucose and fat metabolism
(energy production) (92,93).
Vitamin B3 (Niacin)
*
Major B vitamin that supports
cardiovascular health by inhibiting
hepatic(liver) triglyceride
synthesis, reducing very-low-density
lipoprotein (VLDL) secretion, and
increasing HDL plasma concentrations
(9).
* Reduces conversion of VLDL into
LDL proteins and serum lipoprotein
concentrations in plasma (blood)
(9).
* Vital for regulation of gene
expression, cell cycle progression,
and DNA repair, and cell death (9).
* Supports healthy inflammatory
response via antioxidant and
anti-apoptotic (prevention of cell
death) properties (9). Prevents
pathologies(diseases) such as
Pellagra and reduces the prevalence
of nervous anorexia, cancer, and
Crohn’s disease (10, 11).
Vitamin B6
*
Serves as a cofactor in more than
150 enzymatic reactions associated
in blood sugar regulation, immunity,
cardiovascular function, neuronal
health, metabolic, and digestive
health (38, 40).
* Reduces plasma glucose (blood
sugar levels) via by inhibiting the
activity of small-intestinal α-glucosidases
(enzymes associated with glucose
metabolism) (39).
* Functions as an antioxidant by
counteracting the formation of
reactive oxygen species
(inflammatory markers) and advanced
glycation end-products (38,40).
* May support blood sugar regulation
in women with gestational diabetes
(40).
* Cofactor for enzymes involved in
DNA metabolism (40).
Vitamin B12
*
Supports proper DNA synthesis,
folate cycle function, energy
production, cognitive function, and
immune health (51,53).
* Aids as an antioxidant via direct
scavenging of reactive oxygen
species (inflammation), preserving
l-glutathione levels (master
antioxidant), and reducing oxidative
stress (51).
* May prevent vitamin b-12
deficiency diseases such as anemia,
neurodegenerative disease,
cardiovascular disease, and
osteoporosis (53).
Zinc
*
Supports immune function, skin
health, cognitive function, and
vision (172,173).
* Supports stimulation of the innate
and adaptive immune system
(172,173).
* Supports the activation of
lymphocytes and activation of innate
and T cell-mediated immunity
(172,173).
* Supports cognitive function by
modulation of neuronal signaling in
areas of the brain associated with
memory and learning (hippocampus)
(172,173).
Biotin
*
Supports conversion of food into
cellular energy, hair health, skin
health, and cognitive function
(213,214).
* Enhances glucose breakdown into
skeletal muscle tissue (213,214).
Vitamin B5
*
Supports energy production, cell
growth, cell repair, cognitive
function, increased hippocampal
volume (memory), and optimized
bioenergetics (burning of
carbohydrates, fat, and protein)
(96).
Magnesium
*
Supports optimal nerve function,
muscle contractions, cardiovascular,
bone health, and decreased anxiety
(90,91).
* Supports biological reactions such
as ATP-fueled reactions and
pancreatic insulin secretion
(90,91).
* Supports reduction systolic blood
pressure, fasting glucose,
triglycerides, and healthy HDL
levels (90,91).
* Reduces peripheral cortisol levels
in the CNS and supports relaxation
and decreased anxiety (90,91).
Copper
*
Supports healthy blood sugar levels,
energy metabolism and cholesterol
management (143,144).
Selenium
*
Supports antioxidant function,
cardiovascular health, cognitive
function, thyroid health, and immune
health (145, 146).
* Combats atherosclerosis, high
cholesterol (hypercholesterolemia),
and type 1 diabetes (147).
* Supports thyroid health via
decreased circulating thyroid
autoantibodies in patients with
chronic autoimmune thyroiditis (AIT)
(146).
* Increases the activity of
selenoproteins that decrease
reactive oxygen species
(inflammation), increases natural
killer activity, and increases
glutathione (master antioxidant)
levels (145,147).
Manganese
*
Supports enzymatic antioxidant
reactions, increased bone mineral
density, and blood sugar regulation
(148,149).
Molybdenum
*
Increases enzymatic reactions
involved in sulfite metabolism and
detoxification (150).
Chromium
*
Supports insulin function, reduced
cholesterol, improved blood sugar
regulation, and may lower
cholesterol (218,219).
Lutein
*
A carotenoid that supports vision
health, immune health,
cardiovascular health, and combats
diabetic retinopathy (155,156).
* Supports increased lutein
concentration in the macula and
exhibits various features such as
anti-inflammatory, anti-oxidative,
and blue light-filtering effects
(155,156).
* Supports visual health via
increased lutein concentration in
the macular layer of the retina,
reduced susceptibility to
age-related macular disease, reduced
prevalence of cataracts, and
improved plasma level of lutein and
retinal macular pigment level
(155,156).
Lycopene
*
Supports prostate health,
cardiovascular support, antioxidant,
anti-inflammatory, and
chemoprotective properties against
cancer (191,192, 193).
* Combats inflammation via
scavenging of free radicals and
reduces oxidative damage of DNA.
(191,192,193).
* Combats carcinogenesis via
carcinogen-metabolizing enzymes,
apoptosis (cancer cell death),
anti-proliferation,
pro-differentiation, and anti-lipid
peroxidation activities. (193).
* Inhibits phosphorylation of anti-oncogenes
such as p53 and Rb. It also inhibits
G0/G1 and S-phase of the cell cycle
(193).
Spirulina
*
Supports reduced cholesterol, blood
pressure, blood sugar regulation,
reduces inflammation, reduced body
fat, and supports antioxidant
function (301, 302).
Goldenseal Root
*
Supports digestive health,
antibacterial activity, and
antioxidant support (201, 202).
* Supports antioxidant function via
levels of berberine (alkaloid)
(201,202).
Echinacea
*
Increases antiviral, anti-microbial,
antioxidant capacity, and supports a
strong immune system (159,160).
* Supports immune health via
decreased impro-inflammatory markers
(cytokines IL-6, IL-8, and TNF)
(159,160).
* Supports adaptive and innate
immunity via increased monocytes,
neutrophils, natural killer cells,
and CD8 T cells (159,160).
Garlic
*
Supports cardiovascular health,
immune health, joint health, reduced
inflammation, gut health, and
enhanced antibacterial activity
(161).
* Supports cardiovascular health via
reduced hypertension, reduced total
cholesterol, reduced arterial
stiffness (hardening of arteries),
and markers of atherosclerosis
(161). Supports joint health via
reduced NF-κB activation
(inflammation) in human fibroblasts
cells and reduced prevalence of pain
in individuals with rheumatoid
arthritis (162).
* Supports gut health via increased
prebiotic properties, increased
microbiome population, and
increased Lactobacillus and Clostridia species
(163).
* Supports immune health via a
reduction in inflammatory markers
(CRP, TNF, IL-6) (164).
Green Tea Extract
*
A potent polyphenolic antioxidant
that supports blood pressure,
insulin sensitivity, and metabolic
health (25).
* High in ECGC (epigallocatechin
gallate) (25).
* ECGC is shown to reduce body fat
mass, increase fat oxidation(burning)
and increase caloric expenditure
during exercise. (25).
* Potent anti-inflammatory compound
supporting glutathione production
and inhibition of pro-inflammatory
markers (cytokines). (26).
* Reduces oxidative stress (chronic
inflammation in the body) (26).
Hawthorn Berries
*
Supports cardiovascular health and
combats metabolic syndrome (165).
* Supports cardiovascular health via
reduced atherosclerotic lesion
areas, reduced cholesterol synthesis
(acyl-coA-cholesterol
acyltransferase enzyme), reduced
very-low-density lipoproteins (VLDL),
and inhibited platelet aggregation
(165).
Cinnamon Bark Extract
*
Supports blood sugar regulation and
cardiovascular health (166).
* Decreases levels of fasting plasma
glucose, total cholesterol, LDL-C,
triglyceride levels, and an increase
in HDL-C levels (166).
* Supports blood sugar regulation by
improving insulin sensitivity and
enhanced glucose uptake (166).
Bilberry Fruit Extract
*
Supports vision health,
cardiovascular function, increased
nitric oxide production, blood sugar
regulation, and antioxidant support
(167,168).
Grape Seed Extract
*
Supports increased nitric oxide
production, reduces blood pressure,
reduces DNA damage, increases
collagen production, increases bone
strength, and aids as a
neuroprotective agent (31).
* Supports antioxidant function via
modulation of antioxidant enzyme
expression, protection against
oxidative damage, and reduced
reactive oxygen species (31).
* Supports cardiovascular health via
reduced atherosclerosis, inhibiting
lipid peroxidation, and improved
endothelial vascular function (31).
Black Currant
*
Supports immune function via high
levels of polyphenols and reduction
of inflammation (169).
* Supports cardiovascular health via
reductions in LDL Cholesterol (169).
Pomegranate Extract
*
Supports reduced blood pressure,
increased nitric oxide production,
immune health, blood sugar
regulation, prostate health, gut
health and aids as an antimicrobial
compound (170).
* Supports prostate health via high
polyphenolic antioxidant levels
(three times the antioxidant
activity of green tea) that protect
the prostate gland from inflammation
(170).
* Supports reduced blood pressure
via increased nitric oxide
production, increased cardiac output
(blood flow), and reduced
cholesterol levels (170.
* Supports digestive health via
combating inflammatory bowel disease
(171).
* Supports immune health via reduced
inflammatory cytokines (markers of
inflammation) throughout the body
(171).
Proper Use of This Supplement
Suggested Use:
As a dietary supplement take two (2)
veggie capsules once a day. For best
results, light exercise and a
sensible diet are recommended. Use
this product for no less than 8
weeks for maximum results. Do not
exceed 4 capsules a day.
Our Formula Vs
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